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Symptoms and prevention of bluetongue in cattle and sheep

Symptoms and prevention of bluetongue in cattle and sheep

Bluetongue is a viral disease affecting sheep, cattle, deer, goats and camelids (camels, llamas, alpacas, guanaco and vicuña). Although sheep are most severely affected, cattle are the main mammalian reservoir of the virus and are very important in the ep

Common Infectious Disease in sheep -- virus of sheep

Common Infectious Disease in sheep -- virus of sheep

virus of sheep

Six notes on the application of penicillin veterinary drugs

Six notes on the application of penicillin veterinary drugs

Penicillin

What does the harm of Chicken Louse have?

What does the harm of Chicken Louse have?

Chicken Lice

What are the common chicken diseases in spring

What are the common chicken diseases in spring

Spring chicken disease

AUTUMN LAWN CARE

AUTUMN LAWN CARE

Autumn is the time for lawn renovations

Common dairy cow vaccine specifications and methods of use

Common dairy cow vaccine specifications and methods of use

There are several commonly used cow vaccines, and the methods of use are detailed below.

Types of Antibiotic Growth Promoting Agents Commonly Used in Beef Cattle and How to Use

Types of Antibiotic Growth Promoting Agents Commonly Used in Beef Cattle and How to Use

Sodium bicarbonate: Regulate rumen pH, increase appetite, promote cattle health, and improve production performance. The amount of fattening beef cattle added is 1.5% of the concentrate mix.

The benefits of eating and adding bricks to cattle

The benefits of eating and adding bricks to cattle

Scientific research shows that due to the needs of growth, development and production, cattle and sheep not only need nutrients such as energy and protein, but also nutrients such as mineral elements and vitamins to ensure their normal growth and producti

Technology of raising cattle

Technology of raising cattle

To raise cattle, we must first do a good job in the construction of the barn, and build a barn that is warm in winter and cool in summer according to local conditions. In winter, it is necessary to maintain heat preservation and keep the inside of the bar

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