How much do you know about the role of glucose in raising poultry? 1. Water replenishment The young birds are prone to dehydration and depression during long-distance transportation. After arriving at the destination, let him drink 3%-5% glucose water, which can quickly restore physical strength, at the same time improve defense ability, and reduce mortality; if you drink 3%-5% brown sugar water before long-distance transportation, you can Avoid or reduce the undesirable phenomena due to long-distance transportation; when the poultry has a high fever, the effect of using this product to replenish water has also been well brought into play. To 2. Supplement energy. After the chicks are out of their shells, they are transferred from the hatching room to the brooding room. First drink with 3%-5% glucose and syrup and vitamin C, then start the food, and then drink for 3 days, which can promote the absorption of egg yolk and reduce disease , Improve the feed conversion rate; in the process of disease, if the feed intake of the poultry is reduced, the glucose can be used to supplement energy in time; the poultry adopts the "starvation therapy" especially when the poultry is seriously ill, and the glucose can save lives at this time. 3. Detoxification. When poultry is poisoned by drugs or feed additives, immediately stop the poisonous drugs and additives, and let them drink 5% glucose water for 3-5 days, which can effectively relieve the symptoms of poisoning, and use vitamin C together. The effect is better. To 4. Diuretic effect When poultry has nephritis or nephritis, use 2%-3% glucose and sugar water, and use auxiliary drugs at the same time, which can better eliminate nephropathy; when poultry develops nephropathy, glucose is here to guard! 5. Reduce the casualty rate of poultry. When poultry suffers from infectious diseases such as pullorum, colibacillosis, coccidiosis, etc., drink 2%-3% dextrose sugar water for 3-5 days while taking normal medicine. A protective film is formed in the intestines of poultry to reduce the irritation of toxic substances to the intestines and reduce death. To 6. Increase anti-stress ability. When poultry is moved to house, beak cut, and feed is changed, it can lead to poor growth of poultry, decrease in egg production rate and immunity, decrease in breeding rate and disease resistance, and increase in morbidity. Drinking 3%-5% glucose and sugar water for 2-3 days before and after poultry transfer, beak cutting, immunization, can prevent the immune function decline caused by stress, resist stress, regulate body fluid balance, and stimulate appetite. Supplement nutrition, accelerate the recovery of poultry, and improve production performance. In the cold winter, drinking 3%-5% dextrose water for chickens can also play a role in dispelling cold, removing blood stasis, and strengthening the stomach.